For breakfast, I had some Portuguese egg tarts and this gross maple & chocolate cookie.
After work, Jen and I went to the subway station to get some snaxxx.
People in China really love egg flavored things. So much so that they decide to just plop a raw egg on top of these cakes. Haha, just kidding. These are cakes that look like raw eggs. Either way, not the most appetizing thing I could've thought of.
Sometimes, I wonder what goes through the typical Chinese person's mind.
Like, do they ever just think to themselves, "Man, I have a craving right now... FOR CAKE THAT LOOKS LIKE A RAW EGG!!!!!!!"
Coldstone Creamerayyyyy :3
Strawberry Cheesecake flavah.
Macarons... Not worth all the hype. Maybe they're different in NYC.
I was almost as disappointed as the first time I had falafel.
For dinner I had some frozen xiaolongbao (that did not taste that good) and some frozen dumplings (which also did not taste that good). That's what happens when I try to make something other than noodles...
On the bright side I finally beat this effing level!!!!
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